Contact Us
Attendees
You may find the answer to your question in the All Things Baking FAQs. For all other questions, please refer to the following based on your inquiry:
For general inquiries
Email: info@allthingsbaking.org
For press inquiries
Jacquelyn Clair
Exhibitors
You may find the answer to your question in the All Things Baking FAQs. For all other questions, please refer to the following based on your inquiry:
If you would like to learn about exhibiting opportunities
Nicole Boland
312-673-5828
Stuart Lawry
312.673.5440


